Lathifah, Qurrotu A’yunin, and Andyanita Hanif Hermawati. “Uji Kuantitatif Kadar Protein Pada Tempe Kedelai Dan Lamtoro: The Quantitative Test Of Protein Levels In Soybean And Lamtoro Tempeh”. Borneo Journal of Medical Laboratory Technology 2, no. 1 (October 31, 2019): 116–119. Accessed April 10, 2025. https://ojs.umpr.ac.id/bjmlt/article/view/1089.